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ASHRAE 154-2022

Standard 154-2022 -- Ventilation for Commercial Cooking Operations (ANSI Approved)

standard by ASHRAE, 2022

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Full Description

This code-intended standard provides design criteria for commercial cooking ventilation systems. The 2022 edition harmonizes the standard with the International Mechanical Code (IMC), 2019 ASHRAE Handbook-HVAC Applications, and NFPA 96, "Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations."

 

Product Details

Published:
2022
ANSI:
ANSI Approved
Number of Pages:
34
Units of Measure:
Dual
File Size:
1 file , 1.5 MB
Product Code(s):
D-86024, 86024
Note:
This product is unavailable in Russia, Belarus
 

Document History

  1. ASHRAE 154-2022

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    Standard 154-2022 -- Ventilation for Commercial Cooking Operations (ANSI Approved)

    • Most Recent

  2. ASHRAE 154-2016


    Standard 154-2016-- Ventilation for Commercial Cooking (ANSI Approved)

    • Historical Version

  3. ASHRAE 154-2011


    Standard 154-2011 -- Ventilation for Commercial Cooking Operations (ANSI Approved)

    • Historical Version

  4. ASHRAE Spanish - Standard 154-2003


    Spanish - Standard 154-2003 -- Ventilation for Commercial Cooking Operations (ANSI Approved)

    • Historical Version

  5. ASHRAE 154-2003


    Standard 154-2003 -- Ventilation for Commercial Cooking Operations (ANSI Approved)

    • Historical Version