 Preview

BS EN ISO 15216-1:2017+A1:2021

Microbiology of the food chain. Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR-Method for quantification

standard by British Standard / European Standard / International Organization for Standardization , 04/30/2021

View all product details

Most Recent

Track It

- Available Formats
  ℹ
- Options
- Availability
- Priced From ( in USD )
- Secure PDF 🔒
- 👥
- Immediate download
- $368.30
- Add to Cart
- Printed Edition
- Ships in 1-2 business days
- $368.30
- Add to Cart
- Printed Edition + PDF
- Immediate download
- $497.84
- Add to Cart

Customers Who Bought This Also Bought

BS EN ISO 10272-1:2017+A1:2023
Priced From $368.30
BS ISO 21527-2:2008
Priced From $190.50
BS EN ISO 19036:2019
Priced From $350.52
BS EN ISO 6887-3:2017+A1:2020
Priced From $264.16

Full Description

This document specifies a method for the quantification of levels of HAV and norovirus genogroup I (GI) and II (GII) RNA, from test samples of foodstuffs (soft fruit, leaf, stem and bulb vegetables, bottled water, BMS) or food surfaces. Following liberation of viruses from the test sample, viral RNA is then extracted by lysis with guanidine thiocyanate and adsorption on silica. Target sequences within the viral RNA are amplified and detected by real-time RT-PCR.
This method is not validated for detection of the target viruses in other foodstuffs (including multi- component foodstuffs), or any other matrices, nor for the detection of other viruses in foodstuffs, food surfaces or other matrices.
Incorporates the following:
BS EN ISO 15216-1:2017

Product Details

Published:: 04/30/2021
ISBN(s):: 9780539134681
Number of Pages:: 54
File Size:: 1 file , 4.3 MB
Product Code(s):: 30415988, 30415988, 30415988
Note:: This product is unavailable in Ukraine, Russia, Belarus