721533

ISO 934:1980

Animal and vegetable fats and oils -- Determination of water content -- Entrainment method

standard by International Organization for Standardization , 08/01/1980

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Full Description

The method is applicable to products having water content greater than or equal to 0,5 % (m/m). It consists in entraining of the water present in a test portion, by azeotropic distillation with the aid of an organic liquid not miscible with water, and measuring of the volume of water collected. A figure shows a suitable distillation apparatus.

 

Product Details

Published:
08/01/1980
Number of Pages:
2
File Size:
1 file , 440 KB
Same As:
BS 684-1.16:1981
Note:
This product is unavailable in Ukraine, Russia, Belarus