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BS EN ISO 20483:2013

Cereals and pulses. Determination of the nitrogen content and calculation of the crude protein content. Kjeldahl method

standard by British Standard / European Standard / International Organization for Standardization , 12/31/2013

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Cross References:
ISO 712
ISO 6540
ISO 24557
ISO 1871
ISO 3188
ISO 5725-2
ISO 5725-3
ISO 5725-6
ISO 5983-1
ISO 24333
ICC Standard 105/2


All current amendments available at time of purchase are included with the purchase of this document.
 

Product Details

Published:
12/31/2013
ISBN(s):
9780580763120
Number of Pages:
22
File Size:
1 file , 1.1 MB
Same As:
ISO 20483:2013
Product Code(s):
30251276, 30251276, 30251276
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This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. BS EN ISO 20483:2013

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    Cereals and pulses. Determination of the nitrogen content and calculation of the crude protein content. Kjeldahl method

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  2. BS EN ISO 20483:2006


    Cereals and pulses. Determination of the nitrogen content and calculation of the crude protein content. Kjeldahl method

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