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BS EN 203-2-9:2005

Gas heated catering equipment-Specific requirements. Solid tops, warming plates and griddles

standard by British-Adopted European Standard , 11/25/2005

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About This Item

 

Full Description

To be read in conjunction with BS EN 203-1

Cross References:
EN 203-1:2005
90/396/EEC
 

Product Details

Published:
11/25/2005
ISBN(s):
0580468968
Number of Pages:
10
File Size:
1 file , 320 KB
Product Code(s):
30067141, 30067141, 30067141
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. BS EN 203-2-9:2005

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    Gas heated catering equipment-Specific requirements. Solid tops, warming plates and griddles

    • Most Recent

  2. BS EN 203-2:1995


    Specification for gas heated catering equipment-Rational use of energy

    • Historical Version