1103584

BS 5348-1:1991

Methods for sampling meat and meat products-Taking primary samples

standard by BSI Group , 10/31/1991

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About This Item

 

Full Description

Distinguishes between sampling procedures for products of mass greater than and less than 2 Kg.
 

Product Details

Published:
10/31/1991
ISBN(s):
058020197X
Number of Pages:
10
File Size:
1 file , 380 KB
Product Code(s):
255145, 255145, 00255145
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

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  4. BS 5348-1:1991

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    Methods for sampling meat and meat products-Taking primary samples

    • Historical Version

  5. BS 5348-1:1976


    Methods for sampling meat and meat products.-Taking primary samples

    • Historical Version