Std

BS 3456-202-202.36:1990

Specification for safety of household and similar electrical appliances. Particular requirements-Commercial electric ranges, ovens and hob elements

standard by BSI Group , 09/28/1990

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About This Item

 

Full Description

For items not intended for household use nor for continuous mass production.

All current amendments available at time of purchase are included with the purchase of this document.
 

Product Details

Published:
09/28/1990
ISBN(s):
0580184234
Number of Pages:
20
File Size:
1 file
Product Code(s):
224468, 224468, 224468
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. BS EN 60335-2-36:2002+A11:2012


    Household and similar electrical appliances. Safety-Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements

    • Most Recent

  2. BS EN 60335-2-36:2002


    Household and similar electrical appliances. Safety-Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements

    • Historical Version

  3. BS EN 60335-2-36:2002+A2:2008


    Household and similar electrical appliances. Safety. Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements

    • Historical Version

  4. BS EN 60335-2-36:2000


    Specification for safety of household and similar electrical appliances-Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements

    • Historical Version

  5. BS EN 60335-2-36:1995


    Specification for safety of household and similar electrical appliances. Particular requirements-Commercial electric cooking ranges, ovens, hobs and hob elements

    • Historical Version

  6. BS 3456-202-202.36:1990

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    Specification for safety of household and similar electrical appliances. Particular requirements-Commercial electric ranges, ovens and hob elements

    • Historical Version

  7. BS 3456-102-102.36:1989


    Specification for safety of household and similar electrical appliances. Particular requirements-Commercial electric ranges, ovens and hob elements

    • Historical Version

  8. BS 5784-1:1979


    Safety of electrical commercial catering equipment-Specification for ranges, ovens and hob elements

    • Historical Version