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Document History

  1. AS 2300.1.2.1-1991


    Methods of chemical and physical testing for the dairying industry, Method 1.2.1: General methods and principles - Determination of nitrogen - Reference Kjeldahl method

    • Most Recent
  2. AS 2300.1.2.1-1988

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    Methods of chemical and physical testing for the dairying industry, Method 1.2.1: General methods and principles - Determination of nitrogen - Reference Kjeldahl method

    • Historical Version
  3. AS N72-1970


    Methods for the chemical analysis of ice cream and frozen milk products

    • Historical Version