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BS EN ISO 6888-1:2021+A1:2023

Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)-Method using Baird-Parker agar medium

standard by British Standard / European Standard / International Organization for Standardization , 09/22/2023

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About This Item

 

Full Description



Incorporates the following:
BS EN ISO 6888-1:2021
 

Product Details

Published:
09/22/2023
ISBN(s):
9780539232523
Number of Pages:
32
File Size:
1 file , 2.3 MB
Product Code(s):
30459362, 30459362, 30459362
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. BS EN ISO 6888-1:2021+A1:2023

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    Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)-Method using Baird-Parker agar medium

    • Most Recent

  2. BS EN ISO 6888-1:2021


    Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)-Method using Baird-Parker agar medium

    • Historical Version

  3. BS EN ISO 6888-1:1999+A2:2018


    Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)-Technique using Baird-Parker agar medium

    • Historical Version

  4. BS EN ISO 6888-1:1999


    Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species). Technique using Baird-Parker agar medium

    • Historical Version

  5. BS 4285-3.10.1:1989


    Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Staphylococcus aureus-Enumeration using the colony count technique

    • Historical Version

  6. BS 4285:1968


    Methods of microbiological examination for dairy purposes

    • Historical Version

  7. BS 5763-7:1983


    Methods for microbiological examination of food and animal feeding stuffs-Enumeration of Staphylococcus aureus by colony count technique

    • Historical Version

  8. BS 5349-9:1976


    Methods for microbiological examination of gelatine-Detection of $7IStaphylococcus aureus$7R

    • Historical Version