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About This Item

 

Full Description

Gives general guidance for the enumeration of Staphylococcus aureus in products intended for human consumption or the feeding of animals.

All current amendments available at time of purchase are included with the purchase of this document.
 

Document History

  1. BS EN ISO 6888-2:2021+A1:2023


    Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)-Method using rabbit plasma fibrinogen agar medium

    • Most Recent
  2. BS EN ISO 6888-2:2021


    Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)-Method using rabbit plasma fibrinogen agar medium

    • Historical Version
  3. BS EN ISO 6888-2:1999


    Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species)-Technique using rabbit plasma fibrinogen agar medium

    • Historical Version
  4. BS 5763-7:1983

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    Methods for microbiological examination of food and animal feeding stuffs-Enumeration of Staphylococcus aureus by colony count technique

    • Historical Version
  5. BS 5349-9:1976


    Methods for microbiological examination of gelatine-Detection of $7IStaphylococcus aureus$7R

    • Historical Version