Std

BS 07/30174201 DC

BS EN ISO 3961. Animal and vegetable fats and oils. Determination of iodine value

standard by BSI Group , 11/22/2007

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Cross References:
ISO 661
ISO 3696
ISO 5555:1991
ISO 5725:1986


All current amendments available at time of purchase are included with the purchase of this document.
 

Product Details

Published:
11/22/2007
Number of Pages:
15
 

Document History

  1. BS EN ISO 3961:2018


    Animal and vegetable fats and oils. Determination of iodine value

    • Most Recent

  2. BS EN ISO 3961:2013


    Animal and vegetable fats and oils. Determination of iodine value

    • Historical Version

  3. BS 12/30265070 DC


    BS ISO 3961. Animal and vegetable fats and oils. Determination of iodine value

    • Historical Version

  4. BS EN ISO 3961:2011


    Animal and vegetable fats and oils. Determination of iodine value

    • Historical Version

  5. BS 07/30174201 DC

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    BS EN ISO 3961. Animal and vegetable fats and oils. Determination of iodine value

    • Historical Version

  6. BS EN ISO 3961:2000


    Animal and vegetable fats and oils. Determination of iodine value

    • Historical Version

  7. BS 684-2-2.13:1990


    Methods of analysis of fats and fatty oils. Other methods-Determination of iodine value

    • Historical Version

  8. BS 684-2-2.13:1981


    Methods of analysis of fats and fatty oils. Other methods-Determination of iodine value

    • Historical Version