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About This Item

 

Full Description

ISO 8196-1|IDF 128-1:2009 specifies various performance characteristics that constitute and serve to characterize the overall accuracy of an analytical method. It furthermore establishes general principles for the design of experiments and gives guidelines for the procedures to be used to evaluate these characteristics quantitatively.

 

Document History

  1. ISO 8196-1:2009

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    Milk - Definition and evaluation of the overall accuracy of alternative methods of milk analysis - Part 1: Analytical attributes of alternative methods

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  2. ISO 8196-1:2000


    Milk -- Definition and evaluation of the overall accuracy of indirect methods of milk analysis -- Part 1: Analytical attributes of indirect methods

    • Historical Version