719351

ISO 6463:1982

Animal and vegetable fats and oils -- Determination of butylhydroxyanisole (BHA) and butylhydroxytoluene (BHT) -- Gas-liquid chromatographic method

standard by International Organization for Standardization , 09/01/1982

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Full Description

This International Standard specifies a gas-liquid chromatographic method for the determination of butyl-hydroxyanisole (tert-butyl-4-methoxyphenol)(BHA) and butylhydroxytoluene (2,6-di-tert-butyl-4-methylphenol) (BHT), used as antioxidants, in animal and vegetable fats and oils.

 

Product Details

Published:
09/01/1982
Number of Pages:
3
File Size:
1 file , 760 KB
Same As:
BS 684-2.36:1983
Note:
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