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About This Item

 

Full Description

BS PD CEN/TS 17061:2017 describes the execution of calibration and quantitative evaluation of chromatographic procedures for the determination of pesticides and organic contaminants in residue analysis. In addition, the essential requirements for calibration are outlined.

The calibration of analytical procedures and the evaluation of analytical results need to be conducted according to uniform principles in order to allow for a comparison of analytical results (even from different analytical procedures). They constitute the basis of any method validation and of the quality assurance within laboratories [1], [2], [3].

This Technical Specification does not consider issues of identification/qualification and extraction efficiency.


Cross References:
EN ISO/IEC 17025 (ISO/IEC 17025:2005) AS
DIN ISO 8466-2:2004
DIN 32645:2008
SANTE/11945/2015
DIN 38402-51:2015


All current amendments available at time of purchase are included with the purchase of this document.
 

Document History

  1. BS PD CEN/TS 17061:2019


    Foodstuffs. Guidelines for the calibration and quantitative determination of pesticide residues and organic contaminants using chromatographic methods

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  2. BS PD CEN/TS 17061:2017

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    Foodstuffs. Guidelines for the calibration and quantitative determination of pesticide residues and organic contaminants using chromatographic methods

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