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About This Item

 

Full Description

Gives the botanical names of the main species of oleaginous plants with (in English, French and Russian) the names of the corresponding commercial raw materials and the derived fats and oils.

All current amendments available at time of purchase are included with the purchase of this document.
 

Document History

  1. BS ISO 5507:2002


    Oilseeds, vegetable oils and fats. Nomenclature

    • Most Recent
  2. BS 6406:1992


    Nomenclature for oilseeds

    • Historical Version
  3. BS 6406:1983

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    Nomenclature for oilseeds

    • Historical Version