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About This Item

 

Full Description

Preparation of test samples of a range of cereals with different moisture contents and determination of moisture content by a meter and by a reference method.

Cross References:
BS 3978
BS 4317:Part 3
BS 4317:Part 15
BS 6219
 

Document History

  1. BS ISO 7700-1:2008


    Food products. Checking the performance of moisture meters in use-Moisture meters for cereals

    • Most Recent
  2. BS 4317-24:1990

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    Methods of test for cereals and pulses-Method of checking the calibration of moisture meters for cereals

    • Historical Version