Std

NSF/ANSI 170-2011 Draft

Glossary of food equipment terminology

standard by NSF/ANSI,

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Full Description

Definitions covered by this Standard consist of terminology related to food equipment including terms describing equipment, materials, design, construction, and performance testing. This Standard includes common definitions of terms used throughout NSF Food Equipment and Sanitation Standards.
 

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ANSI:
ANSI Approved
 

Document History

  1. NSF/ANSI 170-2022


    Glossary of Food Equipment Terminology

    • Most Recent

  2. NSF/ANSI 170-2021


    Glossary of Food Equipment Terminology

    • Historical Version

  3. NSF/ANSI 170-2011 Draft

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    viewing


    Glossary of food equipment terminology

    • Historical Version

  4. NSF/ANSI 170-2019


    Glossary of Food Equipment Terminology

    • Historical Version

  5. NSF 170-2017


    Glossary of food equipment terminology

    • Historical Version

  6. NSF/ANSI 170-2015


    Glossary of food equipment terminology

    • Historical Version

  7. NSF 170-2014


    Glossary of food equipment terminology

    • Historical Version

  8. NSF/ANSI 170-2011


    Glossary of food equipment terminology

    • Historical Version

  9. NSF 170-2010


    Glossary of food equipment terminology

    • Historical Version

  10. NSF 170-2009


    Glossary of food equipment terminology

    • Historical Version

  11. NSF 170-2008


    Glossary of food equipment terminology

    • Historical Version

  12. NSF 170-2007


    Glossary of food equipment terminology

    • Historical Version

  13. NSF 170-2005


    Glossary of food equipment terminology

    • Historical Version

  14. NSF 170-2002


    Glossary of food equipment terminology

    • Historical Version