665900

NSF 25-2000

Vending Machines for Food and Beverages

standard by NSF, 07/01/2000

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About This Item

 

Full Description



Purpose: This Standard establishes minimum food protection and sanitation requirements for the materials, design, construction, and performance of vending machines for food and beverages and their related components.

Scope: This Standard contains requirements for food and beverage vending machines, including those that vend packaged food and beverages and those that vend food and beverages in bulk.Vending machine materials and components covered under other NSF or ANSI/NSF Standards or Criteria shall also conform to the requirements therein. This Standard is not intended to restrict new design, provided such design meets the minimum specifications described herein.
 

Product Details

Published:
07/01/2000
ANSI:
ANSI Approved
Number of Pages:
26
File Size:
1 file , 730 KB
Note:
This product is unavailable in Ukraine, Belarus, Russia
 

Document History

  1. NSF/ANSI 25-2023


    Vending Machines for Food and Beverages

    • Most Recent

  2. NSF/ANSI 25-2022


    Vending Machines for Food and Beverages

    • Historical Version

  3. NSF/ANSI 25-2021


    Vending Machines for Food and Beverages

    • Historical Version

  4. NSF/ANSI 25-2017


    Vending Machines for Food and Beverages

    • Historical Version

  5. NSF 25-2009


    Vending Machines for Food and Beverages

    • Historical Version

  6. NSF 25-2007


    Vending machines for food and beverages

    • Historical Version

  7. NSF 25-2005


    Vending machines for food and beverages

    • Historical Version

  8. NSF 25-2002


    NSF/ANSI 25 - 2002 Vending machines for food and beverages

    • Historical Version

  9. NSF 25-2000e


    Vending Machines for Food and Beverages

    • Historical Version

  10. NSF 25-2000

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    Vending Machines for Food and Beverages

    • Historical Version