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Food Grade Ductwork and Sheet Metal Guidelines, First Edition

Handbook / Manual / Guide by Sheet Metal and Air Conditioning Contractors' National Association , 2020

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Full Description

This First Edition of the SMACNA Food Grade Ductwork and Sheet Metal Guidelines is intended to provide basic food grade ductwork and sheet metal fabrication/installation guidelines to the industry. Covered subjects and topics in this publication include:

  • HVAC ductwork serving food and beverage production process/sanitary areas
  • Product conveying sanitary tubing/pneumatic conveying (spouting and blow line) utilized in food and beverage processing
  • Process exhaust utilized in food and beverage processing.


 

 

Product Details

Edition:
1st
Published:
2020
ANSI:
ANSI Approved
Number of Pages:
122
File Size:
1 file , 3.5 MB
Note:
This product is unavailable in Ukraine, Belarus, Russia