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Document History

  1. DIN EN ISO 9167


    Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019)

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  2. DIN EN ISO 9167


    Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019)

    • Historical Version
  3. DIN EN ISO 9167 - DRAFT


    Draft Document - Rapeseed - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO/DIS 9167:2017); German and English version prEN ISO 9167:2017

    • Historical Version
  4. DIN EN ISO 9167-1

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    Rapeseed - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography (ISO 9167-1:1992 + Amd 1:2013) (includes Amendment A1:2013)

    • Historical Version
  5. DIN EN ISO 9167-1/A1 - DRAFT


    Draft Document - Rapeseed - Determination of glucosinolate content - Part 1: Method using high-performance liquid chromatography (ISO 9167-1:1992/DAM 1:2012); German version EN ISO 9167-1:1995/prA1:2012

    • Historical Version
  6. DIN EN ISO 9167-1


    Rapeseed - Determination of glucosinolates content - Part 1: Method using high-performance liquid chromatography (ISO 9167-1:1992); German version EN ISO 9167-1:1995

    • Historical Version