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About This Item

 

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Cross References:
ISO 5492:1992
ISO 8589:1988
ISO 3534-1
ISO 6658
ISO 8586-1
ISO 8586-2
ISO 10399
 

Document History

  1. BS ISO 4120:2004

    👀 currently
    viewing


    Sensory analysis. Methodology. Triangle test

    • Most Recent
  2. BS 5929-3:1984


    Methods for sensory analysis of food-Triangular test

    • Historical Version