1533283

BS EN ISO 5495:2007

Sensory analysis. Methodology. Paired comparison test

standard by British Standard / European Standard / International Organization for Standardization , 01/30/2006

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Cross References:
ISO 5492 1992
ISO 6658:1985
ISO 8586-1:1993
ISO 8586-2:1994
ISO 8589:1988
ISO 3534-1
 

Product Details

Published:
01/30/2006
ISBN(s):
9780580593802
Number of Pages:
30
File Size:
1 file , 620 KB
Same As:
ISO 5495:2005
Product Code(s):
30168124, 30168124, 30168124
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. BS EN ISO 5495:2005+A1:2016


    Sensory analysis. Methodology. Paired comparison test

    • Most Recent

  2. BS EN ISO 5495:2007

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    Sensory analysis. Methodology. Paired comparison test

    • Historical Version

  3. BS 5929-2:1982


    Methods for sensory analysis of food-Paired comparison test

    • Historical Version