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Document History

  1. AS 5013.12.1-2004

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    Food microbiology, Method 12.1: Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Technique using Baird-Parker agar medium

    • Most Recent
  2. AS 1766.2.4-1994


    Food microbiology, Method 2.4: Examination for specific organisms - Coagulase-positive staphylococci

    • Historical Version
  3. AS 1095.3.2-1986


    Microbiological methods for the dairy industry, Part 3.2: Methods of examination for specific groups of microorganisms - Coagulase-positive Staphylococci

    • Historical Version
  4. AS 1766.2.4-1986


    Methods for the microbiological examination of food, Part 2.4: Examination for specific organisms - Coagulase-positive Staphylococci

    • Historical Version
  5. AS 1095.3.2-1976


    Methods of microbiological examination of dairy products and for dairy purposes, Part 3.2: Methods of examination for specific groups of microorganisms - Coagulase-positive staphylococci

    • Historical Version
  6. AS 1766.2-1976


    Methods for the microbiological examination of food, Part 2: Examination for specific organisms

    • Historical Version