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About This Item

 

Full Description

Provides information and recommendations intended to assist packers in taking reasonable precautions against damage to packages and their contents from attack by microorganisms (e.g. moulds, fungi, bacteria, yeasts) as well as insects (including termites), mites and rodents.
 

Document History

  1. AS 2400.4-1982

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    SAA Packaging Code, Part 4: Protection against spoilage of packages and their contents by micro-organisms, insects, mites and rodents

    • Most Recent
  2. AS 1471-1973


    Code for protection against spoilage of packages and their contents bymicro-organisms, insects, mites and rodents

    • Historical Version