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Document History

  1. AS 2300.2.9-2008

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    Method of chemical and physical testing for dairying industry, Method 2.9: Liquid milks - Determination of phosphorus

    • Most Recent
  2. AS 2300.2.9-1988


    Methods of chemical and physical testing for the dairying industry, Method 2.9: Liquid milks - Determination of phosphorus

    • Historical Version
  3. AS 1084-1974


    Methods for the analysis of liquid milk and cream

    • Historical Version