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About This Item

 

Full Description

Specifies requirements for sodium hypochlorite solutions used as sanitizers in the dairying industry. Appendices cover recommended practices for sanitizing dairying equipment with sodium hypochlorite solution and describe methods for testing solutions for available chlorine, free sodium hydroxide, sodium chlorate, and stability to heat.
 

Document History

  1. AS 1087-2003


    Sodium hypochlorite solutions for use in the dairying industry

    • Most Recent
  2. AS 1087-1991

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    Sodium hypochlorite solutions for use in the dairying industry

    • Historical Version
  3. AS 1087-1971 CORRIG. 1


    Corrigenda to AS 1087-1971 Sodium hypochlorite solutions for use in the dairying industry

    • Historical Version
  4. AS 1087-1971


    Sodium hypochlorite solutions for use in the dairying industry

    • Historical Version