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About This Item

 

Full Description

This Standard establishes minimum food protection and sanitation requirements for the materials, design, construction, and performance of automatic ice making equipment and their related components.

This edition of the Standard contains the following revision:

Issue 7

This revision updated the Normative References and boilerplate language in: 1.4 Measurement; 5.24 Breakable glass components and 6.3 Cleaning and sanitization procedures.
 

Document History

  1. NSF/ANSI 12-2023


    Automatic Ice Making Equipment

    • Most Recent
  2. NSF/ANSI 12-2018


    Automatic Ice Making Equipment

    • Historical Version
  3. NSF 17-Dec


    Automatic Ice Making Equipment

    • Historical Version
  4. NSF 12-Dec

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    viewing


    Automatic Ice Making Equipment

    • Historical Version
  5. NSF 9-Dec


    Automatic Ice Making Equipment

    • Historical Version
  6. NSF 7-Dec


    Automatic Ice Making Equipment

    • Historical Version
  7. NSF 5-Dec


    Automatic Ice Making Equipment, Editorial Correction to Forward

    • Historical Version
  8. NSF 12-2003e


    Automatic Ice Making Equipment, Editorial Correction to Forward

    • Historical Version
  9. NSF 3-Dec


    Automatic Ice Making Equipment

    • Historical Version
  10. NSF Dec-92


    Automatic Ice Making Equipment

    • Historical Version