1570337

ISO 9231:2008

Milk and milk products - Determination of the benzoic and sorbic acid contents

standard by International Organization for Standardization , 07/15/2008

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Full Description

ISO 9231|IDF 139:2008 specifies a method for the determination of the benzoic and sorbic acid contents in milk and milk products.

The method is applicable to milk, dried milk, yogurt and other fermented milks, and cheese and processed cheese, and is suitable for measuring the contents of both compounds at levels of more than 5 mg/kg.

 

Product Details

Published:
07/15/2008
File Size:
1 file , 300 KB
Same As:
BS ISO 9231:2008, BS ISO 9231:2008
Note:
This product is unavailable in Ukraine, Russia, Belarus