715521

ISO 13720:1995

Meat and meat products -- Enumeration of Pseudomonas spp.

standard by International Organization for Standardization , 12/01/1995

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Full Description

Describes a method for the enumeration of Pseudomonas spp. in meat and meat products, including poultry, by means of a colony-count technique after aerobic incubation at 25 °C for 48 h.

 

Product Details

Published:
12/01/1995
Number of Pages:
7
File Size:
1 file , 500 KB
Note:
This product is unavailable in Ukraine, Russia, Belarus
 

Document History

  1. ISO 13720:2010


    Meat and meat products - Enumeration of presumptive Pseudomonas spp.

    • Most Recent

  2. ISO 13720:1995

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    Meat and meat products -- Enumeration of Pseudomonas spp.

    • Historical Version