1083399

EEC 2000/195/EC

Commission Decision 2000/195/EC

Directive by European Union Directives , 02/22/2000

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Full Description

Commission Decision 2000/195/EC authorizing the placing on the market of 'phospholipides from egg yolk' as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and Council

Citation: OJ L 61, 8 March 2000
 

Product Details

Published:
02/22/2000
Number of Pages:
2
File Size:
1 file , 28 KB
Note:
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