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About This Item

 

Full Description

This standard describes methods of sampling crude or processed animal and vegetable fats and oils (referred to as fats hereafter), whatever the origin and whether liquid or solid. It also describes the apparatus used for this process.

 

Amendments, rulings, supplements, and errata

  1. DANSK DS/EN ISO 5555/A1


    Animal and vegetable fats and oils - Sampling - Amendment 1: Flexitanks