1089555

CGSB 32.61M

Back Bacon and Side Bacon

standard by Canadian General Standards Board , 08/01/1990

View all product details

Most Recent

Track It

Language:
    • Available Formats
    •  
    • Availability
    • Priced From ( in USD )

Customers Who Bought This Also Bought

 

About This Item

 

Full Description



This specification applies to cured and smoked bacon prepared from boneless pork bellies (side bacon) or from boneless pork loin (back bacon). It is intended to be used by food services in the procurement of food.
 

Product Details

Published:
08/01/1990
Number of Pages:
8
File Size:
1 file , 510 KB