1503729

CAN/CSA E60335-2-58-01 (R2006)

Safety of Household and Similar Electrical Appliances - Part 2: Particular Requirements for Commercial Electric Dishwashing Machines (Adopted CEI/IEC 335-2-58:1995, second edition, 1995-06, including Amendment 1:1998, with Canadian deviations)

standard by Canadian Standards Association / National Standard of Canada , 03/01/2001

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Full Description

This standard deals with the safety of electrically operated dishwashing machines for washing plates, dishes, glassware, cutlery and similar articles, with or without means for water heating or drying, not intended for household use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.

NOTE 1 - Examples of appliances are: - conveyor dishwashers; - batch dishwashers; - brush machines.

NOTE 2 - These appliances are used, for example, in kitchens such as in restaurants, canteens, hospitals and commercial enterprises such as bakeries, butcheries, etc.

The electrical part of appliances making use of other forms of energy is also within the scope of this standard.

So far as is practicable, this standard deals with the common hazards presented by these types of appliances.

 

Product Details

Published:
03/01/2001
Number of Pages:
62
File Size:
1 file , 2.7 MB
Note:
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