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About This Item

 

Full Description

BS EN ISO 734:2015 specifies a method for the determination of the hexane extract (or lightpetroleum extract), called "oil content", of meals (excluding compounded products) obtained by the extraction of oil from oilseeds by pressure or solvents.


Cross References:
ISO 771
ISO 5502
ISO 659:1998
ISO 5500:1986
ISO 5725-1:1994
ISO 5725-2:1994


All current amendments available at time of purchase are included with the purchase of this document.
 

Document History

  1. BS EN ISO 734:2023


    Oilseed meals. Determination of oil content. Extraction method with hexane (or light petroleum)

    • Most Recent
  2. BS EN ISO 734:2015

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    Oilseed meals. Determination of oil content. Extraction method with hexane (or light petroleum)

    • Historical Version
  3. BS EN ISO 734-1:2006


    Oilseed meals. Determination of oil content-Extraction method with hexane (or light petroleum)

    • Historical Version
  4. BS EN ISO 734-1:2001


    Oilseed residues. Determination of oil content-Extraction method with hexane (or light petroleum)

    • Historical Version
  5. BS 4325-4:1982


    Methods for analysis of oilseed residues-Determination of hexane extract (or light petroleum extract), called 'oil content'

    • Historical Version