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About This Item

 

Full Description

Recommendations for the selection and installation of gas appliances commonly used in all types of catering establishment except fish and chip shops.

All current amendments available at time of purchase are included with the purchase of this document.
 

Document History

  1. BS 6173:2020


    Installation and maintenance of gas fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases). Specification

    • Most Recent
  2. BS 6173:2009


    Specification for installation and maintenance of gas-fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases)

    • Historical Version
  3. BS 08/30177380 DC


    BS 6173. Installation of gas-fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases)

    • Historical Version
  4. BS 6173:2001


    Specification for installation of gas-fired catering appliances for use in all types of catering establishments (2nd and 3rd family gases)

    • Historical Version
  5. BS 6173:1990


    Specification for installation of gas-fired catering appliances for use in all types of catering establishments (1st, 2nd and 3rd family gases)

    • Historical Version
  6. BS 6173:1982

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    Code of practice for installation of gas catering appliances (2nd family gases)

    • Historical Version