1101859

BS 3788:1984

Specification for tin coated finish on culinary utensils

standard by BSI Group , 09/28/1984

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About This Item

 

Full Description

Requirements for tinplate, tin metal for coating and maximum lead content of coating on cookware. Finish and performance requirements for coatings.

Cross References:
BS 1872
BS 2920
BS 3252
BS 5466:Part 1
BS 6534
Cooking Utensils (Safety) Regulations 1972
 

Product Details

Published:
09/28/1984
ISBN(s):
0580140091
Number of Pages:
4
File Size:
1 file , 290 KB
Product Code(s):
64222, 64222, 00064222
Note:
This product is unavailable in Ukraine, Russia, Belarus