228445

AWWA ACE99356

Improvement of Chloramine Stability Through pH Control, TOC Reduction and Blending at EBMUD, California

Conference Proceeding by American Water Works Association , 01/01/1999

Song, Daniel J.; Sheikholeslami, Ali; Hoover, Linnea L.; Turner, Kathrin A.; Lai, H. Hubert; Wilczak, Andrzej

View all product details

Most Recent

Track It

Language:
    • Available Formats
    • Options
    • Availability
    • Priced From ( in USD )
    • Secure PDF 🔒
    • 👥
    • Immediate download
    • $24.00
    • Add to Cart
    • Printed Edition
    • Ships in 1-2 business days
    • $24.00
    • Add to Cart

Customers Who Bought This Also Bought

 

About This Item

 

Full Description

Chloramine stability was investigated in Upper San Leandro (USL) Reservoir filtered water at East Bay Municipal Utility District. Laboratory decay tests were conducted at various pH and total organic carbon (TOC) concentrations. Chloramine stability increased with increasing pH and decreasing TOC. Chloramine stability and its relationship to nitrification were also investigated in the distribution system. Increasing pH and blending two different waters to achieve a lower TOC concentration has improved chloramine stability in the distribution system.
 

Product Details

Published:
01/01/1999
ISBN(s):
1583210016
Number of Pages:
13
File Size:
1 file , 320 KB
Note:
This product is unavailable in Ukraine, Russia, Belarus