Language:
    • Available Formats
    •  
    • Availability
    • Priced From ( in USD )
    • Secure PDF 🔒
    • Immediate download
    • $725.00
    • Add to Cart
    • Printed Edition
    • Ships in 1-2 business days
    • $725.00
    • Add to Cart

Customers Who Bought This Also Bought

 

About This Item

 

Full Description

This Standard covers commercial, freestanding, under-counter, and counter-insert dishwashers,utensil-washers, and glass washers using water as the principal cleaning medium, hereafter referred to as dishwashers. These dishwashers utilize steam, gas, or electric heaters for heating water. Heated water is provided to a dishwasher by means of steam, gas, or electric heating systems integral to the appliance, or by means not integral to the dishwasher that is provided at the installation site.
 

Document History

  1. CSA C22.2 NO. 168:20/ANSI Z83.21:20


    Commercial dishwashers

    • Most Recent
  2. CSA ANSI Z83.21-2016/CSA C22.2 NO. 168-2016


    Commercial Dishwashers, Includes Update No. 1 (2017)

    • Historical Version
  3. CSA ANSI Z83.21-2005/CSA C22.2 NO. 168-2005 (R2011)

    👀currently
    viewing


    Commercial Dishwashing Machines

    • Historical Version
  4. CSA C22.2 NO. 168-M1981 (R2004)


    Commercial Dishwashing Machines

    • Historical Version
 

Amendments, rulings, supplements, and errata

  1. CSA ANSI Z83.21a-2012/CSA C22.2 NO. 168a-2012


    Adddenda 1 to ANSI Z83.21-2005/CSA C22.2 NO. 168-2005, Commercial Dishwashers