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Document History

  1. DIN EN ISO 6886


    Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016)

    • Most Recent
  2. DIN EN ISO 6886 - DRAFT

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    Draft Document - Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO/FDIS 6886:2015); German and English version FprEN ISO 6886:2015

    • Historical Version
  3. DIN EN ISO 6886


    Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006)

    • Historical Version